Description
Warm, syrup-soaked milk dumpling— soft, spongy, and drenched in rose-scented sugar syrup . Hot and cold, sweet and fragrant. The only dessert you need.
£4.95
Warm, syrup-soaked gulab jamun — soft, spongy, and drenched in rose-scented sugar syrup — served alongside cool vanilla ice cream. Hot and cold, sweet and fragrant. The only dessert you need.
Warm, syrup-soaked milk dumpling— soft, spongy, and drenched in rose-scented sugar syrup . Hot and cold, sweet and fragrant. The only dessert you need.
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